Wobbly Rock White
Stainless Steel fermentation helps preserve as many aromatics as possible for this wine. All the fruit was grown in Treleaven’s Estate Vineyard. A portion of the Vidal Ice wine was added to help boost the fruit flavors and body of this wine.
31 in stock
A native of King Ferry, NY, Peter Saltonstall grew up in a farming family. Pete’s father was an agriculture professor at Cornell University and after leaving his post, bought four hundred acres of local farmland which was developed to raise beef cattle and a variety of grains for seed purposes. Most of the land was sold after his passing, but a small parcel of land named Treleaven Farm was kept in the family and is now home to the vines that produce the grapes used in Treleaven’s wines.